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Category Archives: Japanese Cuisine

Beef Donburi (gyu-don)

Posted on: 12/18/2014 by en.kataokamaiko

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I love Donburi dish for lunch! Because it’s easy to make! This is beef Donburi. Ingredients ★ -1/8 onion
Continue reading: Beef Donburi (gyu-don)→

Posted in Meat, Rice | Tagged beef rice, donburi, gyudon | Leave a comment on Beef Donburi (gyu-don)

Meunière of white fish

Posted on: 12/18/2014 by en.kataokamaiko

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Meunière of white fish Easy to make! You can use any white fish. 1 sprinkle salt and pepper on fish 2 sprinkle
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Posted in Fish | Tagged Japanese cooking, japanese home cooking, muniere, white fish | Leave a comment on Meunière of white fish

Salad with Sesami oil and Salt

Posted on: 12/17/2014 by en.kataokamaiko

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Usually when’s have salad, I put Sesami oil and salt on a salad. My husband loves it too. Sesami oil hel
Continue reading: Salad with Sesami oil and Salt→

Posted in Dressing, Product | Tagged Japanese cooking, sesami, sesami oil | Leave a comment on Salad with Sesami oil and Salt

Braised Pumpkin

Posted on: 12/17/2014 by en.kataokamaiko

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I love pumpkin! I make it often. Ingredients 1/4 pumpkin 1 Tbsp Soy sauce 2 Tbsp cooking sake 1 Tbsp sugar 2 T
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Posted in Others | Tagged braised pumpkin, pumpkin | Leave a comment on Braised Pumpkin

Chicken with green onion sauce

Posted on: 12/15/2014 by en.kataokamaiko

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I love green onion. This recipe is so good with rice! My husband loves it too. Ingredients -Chicken 500g -Salt
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Posted in Meat | Tagged chicken, home made, Japanese cooking | Leave a comment on Chicken with green onion sauce

Dressing with sesami oil, soy sauce and vinegar

Posted on: 12/14/2014 by en.kataokamaiko

Useally I make dressing by myself. This is good Mach with any kinds of salad! Ingredients: Soy sauce Vinegar S
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Posted in Dressing | Tagged dressing, japanese dressing, sesami oil | Leave a comment on Dressing with sesami oil, soy sauce and vinegar

Boiled Squid

Posted on: 12/13/2014 by en.kataokamaiko

If you like guts and lever, you will like it! Take guts out of squid. And break the guts’s skin and sque
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Posted in Fish | Tagged appetizer, sake, squid, tsumami | Leave a comment on Boiled Squid

Roast Beef! Good much with Teriyaki sauce

Posted on: 12/12/2014 by en.kataokamaiko

How to cook Roast Beef 1, Take the beef out from a refrigerator 2, Sprinkle salt and pepper on the beef 3, Sau
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Posted in Meat | Tagged roast beef, teriyaki | Leave a comment on Roast Beef! Good much with Teriyaki sauce

Ton jiru( pork & vegetable miso soup)

Posted on: 09/18/2014 by en.kataokamaiko

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I love Ton jiru. It’s good with rice. I usually had it when I was younger like in elementary school afte
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Posted in Others | Tagged pork miso soup, ton jiru | Leave a comment on Ton jiru( pork & vegetable miso soup)

Hayashi Rice

Posted on: 09/17/2014 by en.kataokamaiko

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This is a Japanese product. Tasty Hayashi Rice Sauce Mix My husband and I love this dish. This is like curry &
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Posted in Others | Tagged hayashi rice, S&B, tasty hayashi rice sauce mix | Leave a comment on Hayashi Rice

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