I made cream pasta with ajillo’s oil from yesterday!
Usually when I make Ajillo, I use the yummy oil to pasta!
Sometimes peperincino, sometimes creamy sauce with the Olive oil.
This time I made cream sauce pasta!
The oil from yesterday was so tasty.
There are some cube garlics still but some of them melted into the Olive oil.
I put onions, carrots, mushrooms, shrimps again.
This is one of our(my husband as well) favorite pasta from Ajillo!!