Move to Chicago Posted on: 06/30/2015 by en.kataokamaiko Hi, thank you for coming this page! I have done some classes for Japanese home cooking for 4 months. But we arContinue reading: Move to Chicago→
Classes finished in March 2015 Posted on: 04/01/2015 by en.kataokamaiko March 14th We made Obento dishes! There were 4 students joined! After the class, they made the same recipes foContinue reading: Classes finished in March 2015→
Classes finished in April 2015 Posted on: 03/18/2015 by en.kataokamaiko April 17th (Tue) Obento & Tonkatsu! This is the blog about the class 17th! April 17th (Fri) TempuraContinue reading: Classes finished in April 2015→
Classes finished in February 2015 Posted on: 03/10/2015 by en.kataokamaiko February 14th (Sat) 10:30- DONE! The menu was Okonomiyaki! 3 students came to learn Okonomiyaki. One of them Continue reading: Classes finished in February 2015→
Simmered taro and minced meat 里芋とひき肉の煮物 Posted on: 01/30/2015 by en.kataokamaiko This dish is very good with rice! My husband likes it a lot. Now taro, sato-imo, is popular in Japanese super Continue reading: Simmered taro and minced meat 里芋とひき肉の煮物→
Stir-fry of Shirataki and mushrooms しらたきとキノコの炒め物 Posted on: 01/23/2015 by en.kataokamaiko This is healthier and yummy! I like this long konnyalu, shirataki or itokonnyaku, we say, like a noodle. This Continue reading: Stir-fry of Shirataki and mushrooms しらたきとキノコの炒め物→
Octopus salad with sesami oil Posted on: 01/21/2015 by en.kataokamaiko Recently I put just Sesami oil and salt for salads! This is Octopus salad. Ingredients: Octopus Mizna Lettuce Continue reading: Octopus salad with sesami oil→
Mackerel simmered in miso サバの味噌煮 Saba no misoni Posted on: 01/13/2015 by en.kataokamaiko We like Saba no misoni a lot! It’s good with rice and easy to make it. You can buy cut Mackerel in a JapContinue reading: Mackerel simmered in miso サバの味噌煮 Saba no misoni→
Not to stick Natto beans on a sheet inside Posted on: 01/13/2015 by en.kataokamaiko Usually when I have natto it’s difficult not to stick the beans on the sheet inside of the package. ! BuContinue reading: Not to stick Natto beans on a sheet inside→
Fried White Fish with Tar Tar Sauce Posted on: 12/22/2014 by en.kataokamaiko Have you ever had Tar Tar Sauce? It’s so good! You can put it on any fish, meats or sea foods I think! EContinue reading: Fried White Fish with Tar Tar Sauce→
